Pasta should be eaten in a different way. It's a scallion cake that can be made without yeast powder. It's fragrant. Take a bite and it's crispy and fragrant. Hahaha
I like the strong fragrance of onion. I love you from childhood to the big
The whole family likes to eat scallion pancakes. But recently, the shop that makes them hasn't opened. Would you like to eat them? I can only do it myself. Fortunately, it's not hard to make scallion pancakes. They are simple and easy to operate... ...
Dumplings. More skin. Want to make something. Think of making this scallion cake. Although the scallion cake outside is crispy. But after all, it's much healthier. There's no butter. Adults and children are at ease after eating.
I was woken up by my daughter at dawn. I barely opened my hazy eyes. I got up to wash my beans last night. Today I'm going to cook Babao porridge. I think it's appropriate to have a scallion cake for breakfast.
The 9th day of March. It's drizzling outside the window. Trees and grass should wake up early and drink enough. Every homesick child should set sail for a long journey. Even if you are nostalgic, don't look back. Dream the most tender dream. Be ... ...
Because when I was a child, I ate the salted pancakes, scallion oil pancakes, the green onions, and the roughly cut ones And pile up That bite in It's like eating a handful of green onions And then I always reject onions Then, I forgot where I h... ...
This is the sharing of rainbow. It's said that it's the main food of Chinese restaurant. It's 2 yuan a piece. Thank you rainbow. This is my favorite. It's a bit like a hanging oven cake. Cooking Xiaobai has become a real horse chef along the way... ...
Super simple scallion oil cake. You can see it. You don't need hands and noodles. It's delicious and healthy to make at home. You don't have to try it soon. Adults and children love to eat.
This is scallion cake made of egg tarts. It's simple and delicious.
Scallion pancakes - the taste of grandma. I didn't like spring pancakes when I was a child. Grandma always baked a scallion pancake for me when I made spring pancakes. Now I think it's very fragrant.
The spring onions are especially green. They taste sweet and Zizi. This morning, bake two scallion pancakes. Don't mention how delicious they are. Ten minutes. Breakfast will be served. I chose the golden dragon fish bread wheat flour and scalli... ...